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Teriyaki Chicken Fried Rice
THIS SILLY GIRL'S KITCHEN12Ingredients
70Minutes
310Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 cups water
- 1 cup long-grain white rice
- 1 chicken breast boneless skinless (large)
- 1/4 cup soy (Vay® Veri Veri Teryiaki® sauce)
- 1/4 cup white onion (small diced)
- 1/4 cup carrot (small dice)
- 1 cup red cabbage (shredded)
- 3 eggs (lightly beaten)
- 1/2 cup frozen peas
- fresh ground pepper (to taste)
- vegetable oil (for cooking)
- sesame seeds (for garnish, optional)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat2g10% |
Trans Fat0g |
Cholesterol150mg50% |
Sodium120mg5% |
Potassium430mg12% |
Protein18g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber3g12% |
Sugars2g |
Vitamin A30% |
Vitamin C25% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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