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Ingredients
US|METRIC
4 SERVINGS
- 1 back ribs (large rack)
- 25 mL barbecue rub (ml, 2 tbsp)
- 5 mL powdered ginger (ml, 1 tsp)
- 30 mL butter (o ml, 2 tbsp soft)
- 30 mL brown sugar (ml, 2 tbsp)
- 30 mL honey (ml, 2 tbsp)
- 50 mL teriyaki sauce (ml, 1/4 cup)
- 125 mL teriyaki sauce (ml, 1/2 cup)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol350mg117% |
| Sodium2370mg99% |
| Potassium1590mg45% |
| Protein90g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber0g0% |
| Sugars21g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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