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Ingredients
US|METRIC
8 SERVINGS
- 4 cal (fully ripened avocados from Mexico halved, pitted and peeled)
- 2 grams white onion (finely chopped)
- 2 grams jalapeños (pickled chiles, finely chopped)
- 2 grams pickled carrots (finely chopped)
- 2 oz. tequila
- 2 jalapeños
- 1 Tbsp. juice (olive oil, from)
- 1/2 lime
- dried oregano (to taste)
- salt (to taste)
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium100mg4% |
| Potassium20mg1% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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