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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. steak tips (sirloin, trimmed and cut into 1/2-inch chunks)
- 4 Tbsp. unsalted butter (cut into 1/4-inch pieces)
- kosher salt
- pepper
- 4 hamburger buns
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium410mg17% |
| Potassium75mg2% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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