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Pat Malarkey: "Ohmygosh, these are fantastic! I really like the…" Read More
7Ingredients
10Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. asparagus (trimmed)
- 1/2 cup ricotta cheese
- 1/2 tsp. lemon zest
- salt
- pepper
- 1 tsp. extra virgin olive oil
- 1/4 cup pistachios (chopped)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium220mg9% |
| Potassium370mg11% |
| Protein7g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Pat Malarkey 5 months ago
Ohmygosh, these are fantastic! I really like the ricotta and lemon in combination with the asparagus! The pistachios give a crunch that tops everything off! LOVE this!!!