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Ingredients
US|METRIC
2 SERVINGS
- 1 batch bacon (Tempeh)
- 2 cups cherry tomatoes (about 10 ounces, halved)
- 2 Tbsp. vegan mayonnaise (or regular)
- 4 slices sourdough bread (grilled or toasted)
- 1/2 avocado (large, thinly sliced just before serving)
- 1/4 cup basil leaves (coarsely torn)
- 2 romaine leaves (crisp)
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