Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
8Ingredients
30Minutes
200Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup ketchup (60 ml)
- 1/4 cup soy sauce (60 ml)
- 1/4 cup maple syrup (60 ml)
- 1/4 tsp. crushed red pepper
- 1 tsp. onion powder
- 2 tsp. liquid smoke
- 1/2 cup vegetable broth (125 ml)
- 250 grams tempeh
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium1190mg50% |
| Potassium400mg11% |
| Protein13g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber0g0% |
| Sugars16g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(16)
Andrea 2 years ago
Wonderful! I added a 1/4 teaspoon each of ginger & garlic. I also added 1/2 teaspoon of spicy brown mustard. Super quick & easy! I usually served this on top of a salad. I've made this with both tempe & tofu & it turns out great every time.
val nesbit 3 years ago
This is a very versatile recipe, with great taste & texture. It can be used in stir fry, cubed into soup, & used in a chili, etc l finally found a temphe recipe I like. Its also great as a vegan rib, served with some side dishes, for a complete meal.
Alison Wong 4 years ago
Honestly so good! I've tried marinated tempeh before but this was so much better. Perfect amount of sweet and spicy, and super simple!
Amanda Owen 4 years ago
A bit too sweet for my taste, I would add less maple syrup next time, and maybe try adding hot sauce
Shannon S. 4 years ago
Good sauce but tempeh gets too fragile being cooked in the sauce too long - next time I’ll add it when the sauce gets closer to thickening.
Alex 4 years ago
The Tempe sauce was delicious! Had them with stir fry in the evening and on bread the next day with cheese. Yum!!
Shane Schmelick 5 years ago
sauce came out fantastic. definitely making this again but maybe with tofu. not a big fan of the tempeh
Strickland 5 years ago
Just delicious, made as is. It didn’t say how long to cook it in the sauce, until thick takes a little while, 30 min? I would make it again, definitely.