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Tempeh Reuben with Sriracha-Vegenaise Dressing
OLIVES FOR DINNER14Ingredients
30Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. cumin seeds
- 1 pkg. tempeh (preferably pre-sliced)
- 3 dashes liquid smoke
- 3 dashes soy sauce
- 1 Tbsp. dark brown sugar
- dark rye bread (sliced)
- Earth Balance (spread)
- Daiya
- vegan cheese
- mozzarella
- sauerkraut (prepared raw)
- 4 Tbsp. Vegenaise
- 1 tsp. Sriracha (plus more to taste)
- olive oil
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