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Ingredients
US|METRIC
17 SERVINGS
- 4 cups japanese rice (cooked short grain, – room temperature)
- 3 1/2 Tbsp. rice vinegar (plain)
- 2 Tbsp. granulated sugar
- 1 tsp. kosher salt
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium140mg6% |
| Potassium35mg1% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A |
| Vitamin C0% |
| Calcium0% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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