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Ingredients
US|METRIC
12 SERVINGS
- 12 large eggs
- 5 cups water (enough to submerge the eggs completely)
- 2 Tbsp. tea leaves (dry Chinese, your choice, try to use loose tea rather than tea bags)
- 5 pieces star anise
- 6 cloves
- 12 whole black pepper corns
- 1/2 tsp. salt
- 2 Tbsp. dark soy sauce
- 2 Tbsp. light soy sauce
- 12 eggs
- 5 cups water (enough to submerge the eggs completely)
- 2 Tbsp. tea leaves (dry Chinese, your choice, try to use loose tea rather than tea bags)
- 5 star anise
- 6 cloves
- 12 whole black peppercorns
- 1/2 tsp. salt
- 2 Tbsp. dark soy sauce
- 2 Tbsp. light soy sauce
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol425mg142% |
Sodium950mg40% |
Potassium190mg5% |
Protein14g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber<1g3% |
Sugars1g |
Vitamin A10% |
Vitamin C2% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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