Tea Cocktail with Rum, Passion Fruit and Mint Recipe | Yummly

Tea Cocktail with Rum, Passion Fruit and Mint

RECIPESPLUS
8Ingredients
20Minutes
230Calories
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Ingredients

US|METRIC
  • 3 tea bags (peppermint)
  • 1 1/4 cups sugar
  • 1 cup lime juice
  • 4 passion fruit (halved)
  • 1 cup dark rum
  • 2 cups sparkling water
  • crushed ice
  • 4 sprigs mint
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    Directions

    1. Pour 3 cups of boiling water over the tea bags and let steep for 5 mins. Take out the tea bags and stir in the sugar and lime juice. Refrigerate the tea.
    2. Scrape the pulp from the passion fruit and mix it with the tea, rum and mineral water. Pour the cocktail into the glasses over the crushed ice and serve garnished with mint.
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    NutritionView More

    230Calories
    Sodium0% DV10mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs14% DV42g
    Fiber4% DV<1g
    Calories230Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium10mg0%
    Potassium70mg2%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber<1g4%
    Sugars39g78%
    Vitamin A4%
    Vitamin C20%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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