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Ingredients
US|METRIC
38 SERVINGS
- 1 1/2 lb. ground beef
- 1 onion (finely chopped)
- 1 tsp. salt
- ground black pepper (to taste)
- dried dill weed (to taste)
- 0.25 oz. active dry yeast
- 1/4 cup warm water
- 1 cup milk
- 3 eggs
- 1/2 cup vegetable oil
- 2 Tbsp. granulated sugar
- 1 tsp. salt
- 4 cups all-purpose flour
- 3 cups oil (for frying)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium150mg6% |
| Potassium95mg3% |
| Protein6g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g2% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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