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Tate's Bake Shop Gluten Free Chocolate Chip Cookies
NOSHTASTIC11Ingredients
27Minutes
150Calories
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Ingredients
US|METRIC
30 SERVINGS
- 300 grams all purpose gluten free flour (2 + ¼ cup)
- 1/4 tsp. xanthan gum (omit if your flour blend has it)
- 1 tsp. baking soda
- 1 tsp. salt
- 220 grams butter-margarine
- 150 grams white sugar
- 150 grams dark brown sugar
- 1 tsp. water
- 1 tsp. vanilla
- 2 large eggs
- 2 cups semisweet chocolate chips (small)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat1g |
| Cholesterol15mg5% |
| Sodium170mg7% |
| Potassium55mg2% |
| Protein<1g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g3% |
| Sugars16g |
| Vitamin A6% |
| Vitamin C |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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