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Ingredients
US|METRIC
6 SERVINGS
- 1 sheet frozen puff pastry
- flour (for work surface)
- 1/4 cup extra-virgin olive oil
- 1 sweet onion (small, diced, about 1 cup)
- 2 Tbsp. chopped fresh thyme
- 2 Tbsp. leaf parsley (chopped fresh flat-)
- 3 cloves garlic (chopped finely)
- 1 1/2 cups shredded mozzarella cheese (divided, low-moisture cheese will melt easier)
- 1/4 cup shredded Parmesan cheese (divided)
- 6 slices tomatoes (large, each sliced 1/4" thick, about 2 large tomatoes, cut in half or use smaller tomatoes and keep the slices whole)
- salt
- pepper
- basil leaves (several, sliced for garnish, optional)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium370mg15% |
| Potassium180mg5% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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