Tasty Thai Fish Cakes 0 Recipe | Yummly

Tasty Thai fish cakes 0

STARTS AT 60
11Ingredients
35Minutes
470Calories

Ingredients

US|METRIC
  • 500 grams white fish fillets (firm, such as ling, coarsely chopped)
  • 1/2 cup coriander leaves (fresh)
  • 35 grams cornflour
  • 2 tablespoons fish sauce
  • 2 tablespoons sweet chilli sauce
  • 1 egg (lightly whisked)
  • 3 shallots (green, ends trimmed, finely chopped)
  • 50 grams green beans (finely chopped)
  • 80 milliliters vegetable oil
  • lime wedges (to serve)
  • sweet chilli sauce (extra, to serve)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    470Calories
    Sodium39% DV940mg
    Fat43% DV28g
    Protein59% DV30g
    Carbs9% DV28g
    Fiber12% DV3g
    Calories470Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat3g15%
    Trans Fat0.5g
    Cholesterol130mg43%
    Sodium940mg39%
    Potassium850mg24%
    Protein30g59%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A30%
    Vitamin C30%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop