Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Description
Ingredients
US|METRIC
2 SERVINGS
- corn
- 400 grams udon noodles
- 125 mL beef stock pot
- coriander leaves
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- 1. Put the vegetables in a large frying pan or wok filled with boiling water.
- 2. When it almost boils off, add the beef stock pot and the udon noodles. Add a little water if they do not separate themselves.
- 3. Place in a plate and dust with chillies, sesame seeds and leaves.
- ❕The little extra : You can use all the vegetables you want ! Brocoli, carrots, sweet potato, pineapple...Pamper yourself !
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes