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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef
- 2 lb. ground lamb
- 2 tsp. salt
- 1 tsp. black pepper
- 2 onions (chopped)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat770 |
| % DAILY VALUE |
| Total Fat86g132% |
| Saturated Fat36g180% |
| Trans Fat2.5g |
| Cholesterol320mg107% |
| Sodium1470mg61% |
| Potassium1260mg36% |
| Protein82g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium8% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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