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Tartlets With Mascarpone Whipped Cream And Blueberry Sauce
COOKING LSL14Ingredients
70Minutes
900Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 135 grams butter (cups cold)
- 1 egg yolk
- 2 Tbsp. chilled water
- 3/4 cup heavy cream (cold)
- 1/2 tsp. lemon zest
- 4 oz. mascarpone cheese (at room temperature)
- 1/4 cup sugar
- 2 cups frozen blueberries (fresh for, if using frozen, do not thaw)
- 1/4 cup sugar
- 1 tsp. cornstarch
- 2 Tbsp. lemon juice
- 1 lemon
- 1/2 tsp. vanilla extract
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories900Calories from Fat500 |
% DAILY VALUE |
Total Fat56g86% |
Saturated Fat34g170% |
Trans Fat |
Cholesterol220mg73% |
Sodium320mg13% |
Potassium280mg8% |
Protein12g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate92g31% |
Dietary Fiber5g20% |
Sugars35g |
Vitamin A40% |
Vitamin C60% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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