Tartiflette (French Potato, Bacon, and Cheese Casserole) Recipe | Yummly

Tartiflette (French Potato, Bacon, and Cheese Casserole)

RECIPES-ONLY
10Ingredients
105Minutes
1190Calories
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Ingredients

US|METRIC
  • 1 tablespoon butter
  • 3 pounds russet potatoes (whole)
  • 12 ounces thick cut bacon (cut into 1/2-inch pieces)
  • 2 onions (large, thinly sliced)
  • 1 teaspoon salt (or to taste)
  • 1/2 teaspoon freshly ground black pepper (or to taste)
  • 1 pinch cayenne pepper (or to taste)
  • 1/2 cup dry white wine
  • 3/4 cup creme fraiche
  • 16 ounces reblochon cheese (round, or other ripe, washed rind cheese)
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    NutritionView More

    1190Calories
    Sodium87% DV2090mg
    Fat126% DV82g
    Protein82% DV42g
    Carbs23% DV69g
    Fiber20% DV5g
    Calories1190Calories from Fat740
    % DAILY VALUE
    Total Fat82g126%
    Saturated Fat39g195%
    Trans Fat
    Cholesterol200mg67%
    Sodium2090mg87%
    Potassium1930mg55%
    Protein42g82%
    Calories from Fat740
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A8%
    Vitamin C40%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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