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Tarte á l’Oignon – French Onion Tart
SPICE ROOTS13Ingredients
105Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 stick unsalted butter (cold)
- 1 cup unbleached all-purpose flour
- 1/4 tsp. salt
- 2 Tbsp. cold water
- 1 Tbsp. olive oil
- 2 Tbsp. butter
- 5 onions (large, thinly sliced)
- salt (to taste)
- 2 eggs (whisked)
- 1/2 cup gruyere
- 3 Tbsp. whole milk
- 2 Tbsp. crème fraîche
- 3 thyme sprigs
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium480mg20% |
| Potassium320mg9% |
| Protein13g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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