Tart Cherry Chestnut Stuffed Turkey Roulade with Red Wine Soaked Cherries Recipe | Yummly

Tart Cherry Chestnut Stuffed Turkey Roulade with Red Wine Soaked Cherries

RUNNING TO THE KITCHEN
16Ingredients
85Minutes
350Calories

Ingredients

US|METRIC
  • 3 pounds boneless turkey breast (butterflied*)
  • 1/2 cup tart cherries (dried Montmorency)
  • 1/2 cup chestnuts (roasted and shelled)
  • 1/2 small yellow onion
  • 3 cloves garlic
  • 1 cup parsley (loosely packed)
  • 7 sage leaves
  • 2 sprigs rosemary leaves
  • salt
  • pepper
  • 2 tablespoons olive oil
  • 1 cup tart cherries (canned Montmorency, packed in water, drained)
  • 1/2 cup red wine (zinfandel or cabernet)
  • 1 tablespoon herbs (minced, rosemary and sage)
  • salt
  • pepper
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    NutritionView More

    350Calories
    Sodium13% DV320mg
    Fat17% DV11g
    Protein94% DV48g
    Carbs5% DV14g
    Fiber16% DV4g
    Calories350Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol135mg45%
    Sodium320mg13%
    Potassium800mg23%
    Protein48g94%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A25%
    Vitamin C35%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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