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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 1 tsp. ground coriander
- 1/2 tsp. dried oregano
- 1/2 tsp. black pepper
- 1/2 tsp. garlic powder
- 1 tsp. ground cumin
- 1/2 tsp. onion powder
- 1 tsp. adobo (seasoned, or seasoned salt)
- 1 tsp. chili powder
- 16 soft corn tortillas
- 1/2 cup chopped fresh cilantro
- 1/2 cup white onion (minced)
- 2 limes (cut into wedges)
- habanero sauce (green, or salsa verde, optional)
- cherry tomatoes (optional)
- hot peppers (optional)
- avocado (optional)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium410mg17% |
| Potassium650mg19% |
| Protein25g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Steph 3 years ago
I dont know if I would make these again.. If I did I would definitely be doubling the amount of spice's. because I could barely taste them in the meat.