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Ingredients
US|METRIC
4 SERVINGS
- 6 serrano peppers (large, stems removed)
- 2 cloves garlic
- 1/8 white onion (section of medium)
- 1 handful fresh cilantro (adding cilantro is optional)
- 1 lime (large)
- 1/2 cup grapeseed oil
- salt (to taste)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium75mg2% |
| Protein<1g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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