Tapenade Puff Pastry Recipe | Yummly

Tapenade Puff Pastry

RECETAS DEL SEÑOR SEÑOR
8Ingredients
35Minutes
430Calories
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Description

These little puff pastry bites make for a perfect appetizer. A tapenade made from black olives, anchovies, and capers make a bold and flavorful filling. The fillng is rolled up in pre-made puff pastry, forming a stunning spiral pattern that makes these a beautiful and delicious snack. You only need 8 ingredients and 35 minutes to pull this recipe together, this makes them a great appetizer to make when you are pressed for time but still want to serve something impressive.

Ingredients

US|METRIC
  • 130 grams black olives (pitted)
  • 1 garlic clove (peeled)
  • 5 anchovies
  • 1 tablespoon capers
  • dried thyme
  • dried rosemary
  • olive oil
  • 1 sheet puff pastry
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    Directions

    1. Preheat the oven to 200 degrees Celsius.
    2. Add the black olives, garlic, anchovies, capers, a pinch each of thyme and rosemary, and a drizzle of olive oil to a food processor and blend until smooth like a paste.
    3. Roll out the puff pastry. Spread the tapenade evenly on top leaving a small border on all sides.
    View 3 More StepsDiscover more recipes from Recetas del Señor Señor

    NutritionView More

    430Calories
    Sodium21% DV510mg
    Fat49% DV32g
    Protein12% DV6g
    Carbs10% DV30g
    Fiber8% DV2g
    Calories430Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol<5mg1%
    Sodium510mg21%
    Potassium65mg2%
    Protein6g12%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A4%
    Vitamin C2%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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