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Ingredients
US|METRIC
4 SERVINGS
- 30 grams flour
- 150 grams cold water
- 350 grams strong flour
- 5 grams instant yeast (or 15 gr fresh yeast;)
- 55 grams sugar
- 5 grams salt
- 1 egg
- 125 grams milk (buttermilk works too;)
- 120 grams tangzhong
- 30 grams butter (melted and cooled.)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium570mg24% |
| Potassium180mg5% |
| Protein14g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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