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Tangy and Refreshing Raw Cranberry Relish
DIANNA DONNELY'S EASY REAL FOOD RECIPES6Ingredients
15Minutes
35Calories
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Ingredients
US|METRIC
24 SERVINGS
- 12 oz. fresh cranberries
- 1 Orange (Large, We’ll Use the Zest, Supremed Segments and Juice of the Orange)
- 1 apple (Medium, Chopped, I Used an Organic Fuji Apple)
- 1/2 cup organic cane sugar (Or Granulated Sugar)
- 1 Tbsp. honey (Use Good Quality Honey and If Possible, Local Honey)
- 1 tsp. ground cinnamon (I Use Organic Ceylon Cinnamon)
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories35Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium0mg0% |
Potassium35mg1% |
Protein0g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber1g4% |
Sugars6g |
Vitamin A2% |
Vitamin C15% |
Calcium2% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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