Tangy Sweet and Sour Sauce Recipe | Yummly

Tangy Sweet and Sour Sauce

SMUCKER'S
10Ingredients
10Minutes
360Calories
Read Directions
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Ingredients

US|METRIC
  • 20 ounces pineapple chunks (tidbits in juice)
  • 1/4 cup apple cider vinegar
  • 1/4 cup ketchup
  • 1/2 cup firmly packed brown sugar
  • 1 tablespoon soy sauce
  • 1 teaspoon minced garlic
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon dry mustard
  • 4 teaspoons corn starch
  • 1/3 cup Smucker’s® Apricot Preserves
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    Directions

    1. DRAIN pineapple, reserving juice. Combine pineapple juice, vinegar, ketchup, brown sugar, soy sauce, garlic, ginger and mustard in medium saucepan. Whisk in corn starch.
    2. COOK over medium-high heat, stirring constantly, until mixture comes to a boil and thickens, about 5 minutes. Stir in preserves and pineapple tidbits. Spoon over stir-fried vegetables, chicken, shrimp or pork.
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    NutritionView More

    360Calories
    Sodium23% DV550mg
    Fat0% DV0g
    Protein6% DV3g
    Carbs31% DV93g
    Fiber8% DV2g
    Calories360Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium550mg23%
    Potassium400mg11%
    Protein3g6%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate93g31%
    Dietary Fiber2g8%
    Sugars75g150%
    Vitamin A8%
    Vitamin C160%
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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