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7Ingredients
10Minutes
260Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 cup mayonnaise
- 3 Tbsp. granulated sugar
- 3 Tbsp. apple cider vinegar
- 1 head red cabbage (finely chopped or thinly sliced or shredded)
- 1 medium red onion (finely chopped or thinly sliced)
- 3/4 cup golden raisins
- 4 Tbsp. chopped pecans
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol10mg3% |
Sodium270mg11% |
Potassium430mg12% |
Protein2g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber4g16% |
Sugars20g |
Vitamin A30% |
Vitamin C120% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Michelle 4 years ago
Super tasty slaw. Great as is, or omit raisins and pecans for a pulled pork topper. Yum!
Tiffany Mendoza 5 years ago
Yummy! I added a few slithers of green pepper and brown sugar and more apple cider than recipe called for! It’s delish!
melanie a. 7 years ago
Amazing!!! Replaced some of the apple cider with fresh lemon juice and it was a perfect balance.
Rebecca Werket 7 years ago
Really good recipe. I made as a side for dinner and ate the leftovers for lunch the rest of the week. I didn't use the nuts because I didn't have any.
Choranai Lim 7 years ago
versatile recipe and delicious. I substituted red onion for eshallots, pecans with roasted sunflower seeds and 2/4 of the mayo with natural yoghurt. lovely!