Tangy Raw Cauliflower Salad

GIVE RECIPE
11Ingredients
10Minutes
130Calories

Ingredients

US|METRIC
  • 2 cups grated cauliflower
  • 1 cup mung beans (boiled)
  • 1 red bell pepper (diced)
  • 1/4 cup walnut (crumbled)
  • 1/2 cup green onions (chopped)
  • 1/2 cup parsley (chopped)
  • 1/2 cup lemon juice
  • 2 tablespoons vinegar
  • 3 tablespoons pomegranate molasses
  • 1 teaspoon dried mint
  • 1/2 teaspoon salt
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    130Calories
    Sodium16% DV380mg
    Fat8% DV5g
    Protein4% DV2g
    Carbs7% DV20g
    Fiber8% DV2g
    Calories130Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium380mg16%
    Potassium450mg13%
    Protein2g4%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber2g8%
    Sugars11g22%
    Vitamin A35%
    Vitamin C110%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop