Tangy Lemon-Fig Chicken Wings

BETTY CROCKER
11Ingredients
70Minutes
1400Calories

Ingredients

US|METRIC
  • 1 tablespoon vegetable oil
  • coarse salt (1/2 teaspoon kosher)
  • 1/4 teaspoon cracked pepper (freshly)
  • 3 pounds chicken wingettes (and drummettes)
  • 1/2 cup fig preserves
  • 3 tablespoons brown sugar (packed)
  • 2 tablespoons white wine vinegar
  • 2 cloves garlic (finely chopped)
  • 2 teaspoons grated lemon peel
  • 10 dried mission figs (halved)
  • 6 lemon slices (thinly cut)
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    NutritionView More

    1400Calories
    Sodium26% DV620mg
    Fat118% DV77g
    Protein169% DV86g
    Carbs34% DV102g
    Fiber68% DV17g
    Calories1400Calories from Fat690
    % DAILY VALUE
    Total Fat77g118%
    Saturated Fat18g90%
    Trans Fat0g
    Cholesterol350mg117%
    Sodium620mg26%
    Potassium1480mg42%
    Protein86g169%
    Calories from Fat690
    % DAILY VALUE
    Total Carbohydrate102g34%
    Dietary Fiber17g68%
    Sugars62g124%
    Vitamin A20%
    Vitamin C300%
    Calcium25%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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