Tangy Cucumber Salad Recipe | Yummly

Tangy Cucumber Salad

THE KITCHN(6)
Bethany Watson: "Loved it. Super tasty side dish!" Read More
7Ingredients
30Minutes
80Calories
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Ingredients

US|METRIC
  • 1/4 cup apple cider vinegar
  • 2 tablespoons olive oil
  • 2 teaspoons granulated sugar
  • 1 teaspoon kosher salt (plus more as needed)
  • freshly ground black pepper
  • 2 pounds cucumbers (about 4 medium)
  • 2 tablespoons chopped fresh chives (finely)
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    NutritionView More

    80Calories
    Sodium20% DV480mg
    Fat8% DV5g
    Protein4% DV2g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories80Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium480mg20%
    Potassium280mg8%
    Protein2g4%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A6%
    Vitamin C10%
    Calcium4%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(6)

    Bethany Watson 2 months ago
    Loved it. Super tasty side dish!
    Jake E. T. 2 months ago
    EZPZ the apple cider vinegar gives it a bit more body than white vinegar.
    Jennine Cabrera a year ago
    Delicious! Definitely will be a go-to salad for us as we all love cucumbers.
    Giselle a year ago
    it was great my husband just loved it
    Sarah 2 years ago
    This is my husband’s favorite cucumber salad! Two thumbs way up!
    Rhonda 2 years ago
    I added carrots and a very small amount of radish.

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