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Ingredients
US|METRIC
8 SERVINGS
- 16 oz. elbow macaroni
- 6 oz. tuna
- 6 oz. shrimp (small, drained)
- 1/4 cup chopped onion
- 1 green bell pepper (chopped)
- 3/4 cup chopped celery
- 1 pinch garlic salt
- 4 Tbsp. salad dressing (Catalina)
- 1 1/2 Tbsp. pickle relish (sweet)
- 3 Tbsp. mayo
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium115mg5% |
| Potassium280mg8% |
| Protein17g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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