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Tangerine Shortbread Tart with Fresh Rosemary
VIEW FROM GREAT ISLAND7Ingredients
55Minutes
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup unsalted butter (at room temperature)
- 2/3 cup sugar
- 3 tsp. fresh rosemary (very finely minced, plus a little extra for garnishing the tart, do NOT use dried)
- 1/4 tsp. salt
- 1 tsp. vanilla extract
- 2 cups all purpose flour
- 1 cup marmalade (tangerine, I used Stonewall Kitchen)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium200mg8% |
| Potassium115mg3% |
| Protein7g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate134g45% |
| Dietary Fiber3g12% |
| Sugars81g |
| Vitamin A30% |
| Vitamin C8% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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