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Liz Ditzler: "This was delicious! I doubled the sauce/marinades…" Read More
11Ingredients
┅Seconds
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vadouvan
- 2 garlic cloves (finely grated, divided)
- 1/2 cup Plain Whole Milk Greek Yogurt (divided)
- 5 Tbsp. olive oil (divided)
- kosher salt
- freshly ground black pepper
- 1 lb. small carrots (tops trimmed, scrubbed)
- 1/4 tsp. ground turmeric
- 2 Tbsp. fresh lemon juice
- cilantro leaves
- lemon wedges
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Reviews(1)
Liz Ditzler 7 years ago
This was delicious! I doubled the sauce/marinades and did the exact same prep and cook time with chicken breasts for a complete meal. so creamy and spicy and delicious