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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. prawns (raw shell on)
- 1/2 cup tamarind pulp
- 2 tsp. sugar
- 1 1/2 Tbsp. dark soy sauce (for color)
- 1/2 tsp. salt
- 2 Tbsp. oil
- 2 Fresno chilies (fresh, deseeded and chopped)
- 1 onion (small, finely chopped)
- 1 Tbsp. curry leaves (fresh or dried)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1270mg53% |
| Potassium830mg24% |
| Protein32g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars24g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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