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Tamarind Margarita with Añejo Tequila
SENSE AND EDIBILITY11Ingredients
80Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cold water
- 1 1/2 cups granulated sugar
- 8 tamarind pods (sour, hard shells removed "vines" removed)
- 1 lime (large, cut in half)
- 1 1/2 jiggers añejo tequila
- 1/2 jigger triple sec
- ice (to serve)
- smoked salt
- 1 tsp. kosher salt
- 1/2 tsp. seasoning (Tajín classico)
- 2 drops liquid smoke
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium800mg33% |
| Potassium35mg1% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber<1g3% |
| Sugars78g |
| Vitamin A0% |
| Vitamin C15% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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