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Ingredients
US|METRIC
4 SERVINGS
- 2 cans tamales (coarsely chopped, 15 oz each)
- 1 can chili (plain, without beans, 19 oz.)
- 2 green onions (sauteed in butter)
- 1 can tomatoes (Ro-tel)
- 1 lb. sharp cheddar cheese (grated)
- 1 tsp. garlic (to taste)
- 1 Tbsp. Worcestershire sauce (to taste)
- beef
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1170mg49% |
| Potassium570mg16% |
| Protein38g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C25% |
| Calcium90% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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