Tamal Dough (Masa para Tamales)

MUY BUENO COOKBOOK
6Ingredients
70Minutes

Ingredients

US|METRIC
  • 2 pounds lard (If you are using rendered lard you will need to use less broth)
  • 2 teaspoons baking powder (divided)
  • 2 tablespoons salt (divided)
  • 5 pounds masa (fresh ground, unprepared for tamales, divided)
  • 3 cups broth (from cooked pork roast or chicken broth, divided)
  • 1/2 cup red chile sauce (only add if making red chile pork tamales)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    PlanShop