Taiwanese Sa Cha Beef Over Rice Recipe | Yummly

Taiwanese Sa Cha Beef Over Rice

SAVORY TOOTH
7Ingredients
30Minutes
650Calories

Ingredients

US|METRIC
  • 13 ounces beef (thinly sliced)
  • 1 sweet onion (chopped)
  • 7 tablespoons barbecue sauce (Bullhead “)
  • 5 ounces baby spinach
  • 1/2 cup water
  • 1 tablespoon cooking oil
  • 2 cups medium-grain rice (cooked white, I always use Kokuho rice for Asian recipes)
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    NutritionView More

    650Calories
    Sodium16% DV390mg
    Fat28% DV18g
    Protein51% DV26g
    Carbs32% DV95g
    Fiber12% DV3g
    Calories650Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat6g30%
    Trans Fat1g
    Cholesterol65mg22%
    Sodium390mg16%
    Potassium710mg20%
    Protein26g51%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate95g32%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A70%
    Vitamin C25%
    Calcium8%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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