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Maximiliano Lin: "I used vegan meat substitute. It turned out delic…" Read More
10Ingredients
70Minutes
960Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 cups vegetable oil
- 1 1/2 cups sliced shallots (thinly, about 6 medium)
- 2 lb. ground pork (or 2 pounds whole, fresh, skin-on pork belly, see note)
- 2 cloves garlic (minced, about 2 teaspoons)
- 1 tsp. five spice powder (see note)
- 2 tsp. sugar
- 1/2 cup dark soy sauce
- 1/2 cup light soy sauce
- 1 cup cooking wine (Chinese rice)
- water
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories960Calories from Fat800 |
% DAILY VALUE |
Total Fat89g137% |
Saturated Fat15g75% |
Trans Fat2g |
Cholesterol95mg32% |
Sodium2340mg98% |
Potassium600mg17% |
Protein26g |
Calories from Fat800 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber<1g2% |
Sugars3g |
Vitamin A8% |
Vitamin C8% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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