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Kathleen A Brown: "First time trying: the omlette turned out wonderf…" Read More
12Ingredients
25Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 block medium tofu (or soft, cut into small cubes or roughly chopped them)
- 4 eggs (beaten)
- 2 cups shredded lettuce
- 1 cup bean sprouts (blanched)
- 1 Tbsp. cooking oil
- 1 Tbsp. green onion (finely chopped)
- 1 Tbsp. tamarind paste (seedless)
- 1 clove garlic (grated)
- 3 Tbsp. hot water
- 2 Tbsp. creamy peanut butter
- 1 Tbsp. kecap manis
- 1/2 tsp. salt
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol210mg70% |
Sodium660mg28% |
Potassium300mg9% |
Protein19g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber<1g3% |
Sugars2g |
Vitamin A10% |
Vitamin C2% |
Calcium45% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kathleen A Brown 5 years ago
First time trying: the omlette turned out wonderful. Made it exactly to recipe ingredients. Takes a little longer to do if making a variety of vegetables for selection.