Tahini, Kale and Farro Stuffed Sweet Potato

SPINACH FOR BREAKFAST
12Ingredients
85Minutes
1030Calories

Ingredients

US|METRIC
  • 3 sweet potatoes
  • 1 cup farro
  • 2 cups vegetable broth
  • 4 cups chopped kale
  • olive oil
  • 3 cloves garlic
  • 1 cup Tahini
  • 1/2 cup fresh parsley
  • 1/3 cup fresh lemon juice
  • 1/4 cup extra virgin olive oil
  • 1 cup warm water
  • 3 dashes sea salt
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    NutritionView More

    1030Calories
    Sodium44% DV1060mg
    Fat98% DV64g
    Protein49% DV25g
    Carbs34% DV101g
    Fiber76% DV19g
    Calories1030Calories from Fat580
    % DAILY VALUE
    Total Fat64g98%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol
    Sodium1060mg44%
    Potassium1150mg33%
    Protein25g49%
    Calories from Fat580
    % DAILY VALUE
    Total Carbohydrate101g34%
    Dietary Fiber19g76%
    Sugars7g14%
    Vitamin A390%
    Vitamin C50%
    Calcium40%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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