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Tahini Thumbprint Cookies with Apricot Jam [vegan]
BIMORAH10Ingredients
35Minutes
540Calories
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![Tahini Thumbprint Cookies with Apricot Jam [vegan]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup Tahini (sesame butter)
- 1/3 cup sugar
- 2 Tbsp. vegetable oil (I used corn oil)
- 1/3 cup water
- 1 1/2 cups all purpose flour
- 1 lemon
- vanilla powder (sprinkle of)
- 1 pinch salt
- 1 tsp. baking powder
- 1/3 cup apricot jam (or any jam of your choice)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol |
| Sodium240mg10% |
| Potassium240mg7% |
| Protein11g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber5g20% |
| Sugars28g |
| Vitamin A2% |
| Vitamin C40% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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