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Tahini Sauce With Garlic and Lemon Recipe
SERIOUS EATS6Ingredients
5Minutes
70Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole garlic (head, broken into individual unpeeled cloves, about 20 cloves)
- 2/3 cup juice (fresh, from 3 to 4 lemons, 160ml)
- 1/2 tsp. ground cumin
- 1 tahini paste (generous cup, about 10 ounces; 300g by weight)
- cold water
- kosher salt
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium220mg6% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C40% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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