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Tahini Cake with Chocolate Sesame Frosting and Caramel Shards
HEINSTIRRED22Ingredients
65Minutes
1450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 125 grams cake flour
- 200 grams dark brown sugar
- 1 tsp. baking powder
- 1/2 tsp. bicarb (soda)
- 1 tsp. salt
- 130 grams tahini (well stirred)
- 120 grams buttermilk (at room temperature)
- 85 grams water
- 63 grams canola oil
- 1 large egg
- 1 tsp. vanilla extract
- 1 tsp. sesame oil
- 85 grams dark chocolate (70%, melted)
- 150 grams icing sugar (sifted)
- 170 grams unsalted butter (at room temperature)
- 40 grams milk (full cream)
- 1 tsp. vanilla extract
- 1 tsp. sesame oil
- 1 pinch salt
- 150 grams white sugar
- 2 Tbsp. water
- 3 Tbsp. sesame seeds
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NutritionView More
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1450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1450Calories from Fat730 |
| % DAILY VALUE |
| Total Fat81g125% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1050mg44% |
| Potassium490mg14% |
| Protein14g |
| Calories from Fat730 |
| % DAILY VALUE |
| Total Carbohydrate174g58% |
| Dietary Fiber6g24% |
| Sugars135g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium40% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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