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Ingredients
US|METRIC
16 SERVINGS
- 1/4 cup cocoa powder
- 1/2 cup oat flour (or gluten free flour 77g)
- 1 tsp. baking powder
- 1/4 tsp. salt
- 150 grams semi sweet baking chocolate
- 1/4 cup coconut oil
- 1/3 cup coconut sugar (or brown sugar 48g)
- 1/4 cup Tahini
- 1 large banana (mashed 115g)
- 3 large eggs (room temperature)
- 1 tsp. vanilla extract
- 1/4 cup Tahini
- 1/4 cup cocoa powder
- 1/2 cup oat flour (or gluten free flour 77g)
- 1 tsp. baking powder
- 1/4 tsp. salt
- 150 grams semi sweet baking chocolate
- 1/4 cup coconut oil
- 1/3 cup coconut sugar (or brown sugar 48g)
- 1/4 cup Tahini
- 1 large banana (mashed 115g)
- 3 large eggs (room temperature)
- 1 tsp. vanilla extract
- 1/4 cup Tahini
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol80mg27% |
Sodium180mg8% |
Potassium220mg6% |
Protein7g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber3g12% |
Sugars8g |
Vitamin A2% |
Vitamin C2% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Scott Roderick 5 years ago
Really moist and not overly dense. They had a good flavor but not quite sweet enough (good to note I do not like overly sweet desserts) . I would try them again but increase the sugar slightly.