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Tagliatelle With Chanterelles and Apples
APRON AND SNEAKERS10Ingredients
35Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 350 grams tagliatelle
- extra-virgin olive oil
- 1 clove garlic (halved)
- 150 grams speck (diced)
- 30 grams butter
- 500 grams chanterelle mushrooms (rinsed fast then patted dry)
- 1 apple (untreated, diced, if treated, peel first)
- 1/8 cup red wine
- salt
- pepper
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol45mg15% |
Sodium260mg11% |
Potassium750mg21% |
Protein6g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber7g28% |
Sugars5g |
Vitamin A6% |
Vitamin C6% |
Calcium4% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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