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Tacos de Canasta (Basket Tacos for a Party or Potluck)
SERIOUS EATS7Ingredients
85Minutes
130Calories
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Ingredients
US|METRIC
50 SERVINGS
- 50 corn tortillas (portioned into groups of 10, each wrapped well in foil)
- 2 white onions (medium, thinly sliced, about 4 cups, divided)
- 3 cloves garlic
- 6 dried guajillo chilies (stemmed, seeded, and torn into 1-inch pieces)
- 2 cups canola (vegetable, or other neutral oil, divided)
- kosher salt
- salsa verde (or other salsas, for serving)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium55mg2% |
| Protein1g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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