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Ingredients
US|METRIC
4 SERVINGS
- 2 cups pretzels (any shape)
- 2 cups oyster crackers
- 2 cups chex (mix, I used wheat, it's what I had on hand)
- 2 cups cheddar (Annie's, bunnies or Pepperidge Farm Goldfish Crackers)
- 1/4 cup taco seasoning (start with 1/8 of a cup – you don't want to over do it and make it too salty)
- 4 Tbsp. melted butter
- 1/2 cup chili powder
- 1/4 cup onion powder
- 1/8 cup cumin
- 1 Tbsp. garlic powder
- 1 Tbsp. paprika
- 1 Tbsp. salt
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol90mg30% |
Sodium3310mg138% |
Potassium640mg18% |
Protein24g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate65g22% |
Dietary Fiber10g40% |
Sugars4g |
Vitamin A130% |
Vitamin C25% |
Calcium50% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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