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Taco Salad with Avocado Lime Dressing
GRITS AND PINECONES25Ingredients
30Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground chuck
- 4 cups romaine lettuce
- 2 tomatoes (large, diced)
- 1 Haas avocado (ripe, seeded and chopped)
- 1 cup frozen corn
- 1 cup black beans (rinsed and drained)
- 1 cup shredded cheese (Mexican, blend)
- 2 cups tortilla chips (broken up)
- 2 tsp. chili powder
- 1 1/2 tsp. paprika
- 1 tsp. onion powder
- 1/2 tsp. salt
- 1/2 tsp. garlic powder
- 1/2 tsp. cumin
- 1/2 tsp. dried oregano
- 1/4 tsp. pepper
- 1 pinch red pepper flakes
- 1/3 cup water
- 1 avocado (seeded and chopped)
- 1/2 cup crema (Mexican Cream or sour cream or plain greek yogurt)
- 1 cup water
- 1 cup freshly chopped cilantro
- 2 cloves minced garlic
- 1/2 tsp. salt
- 2 Tbsp. lime juice (fresh squeezed)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat19g95% |
| Trans Fat1g |
| Cholesterol120mg40% |
| Sodium1110mg46% |
| Potassium1480mg42% |
| Protein37g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber14g56% |
| Sugars6g |
| Vitamin A130% |
| Vitamin C60% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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